Kemi Ogunyemi, Omowumi Ogunyemi, Ebele Okoye
Humanistic Perspectives in Hospitality and Tourism, Volume 1
Excellence and Professionalism in Care
2022, 319 pages, Hardcover ISBN978-3-030-95670-7
Publishers: Palgrave Macmillan
Series: Humanism in Business Series
- Draws on an international range of scholars to deliver a thoughtful exploration of humanistic management in tourism.
- Brings together a variety of interdisciplinary perspectives, from anthropology to organizational studies.
- Provides recommendations for practice, drawing on comprehensive academic theory
This book, the first of two volumes, uses a framework of philosophical anthropology, and the concepts of humanistic leadership and humanistic management, to explore the value of work in the hospitality and tourism industry. It presents robust theoretical and practical implications for professionalism and excellence at work.
This volume addresses the hospitality professional, beginning with an exploration of the foundational literature, before moving on to discuss topics like the concept of human dignity at work, how one can find meaning within the hospitality industry, spirituality at work, philosophy in the world of work, and personal development.
These volumes will be of use to academics and practitioners in the fields of hospitality and tourism management, humanistic and transformational leadership, corporate social responsibility, human resource management, customer service, and workplace spirituality.
Front Matter
Pages i-xxvii
Excellence in Professionalism: Humanistic Perspectives
Pages 1-12
General Perspectives
Pages 13-13
The Heart of Hospitality and the Historical Development of the Care for Persons
Pages 15-32
The Nexus of Family, Work in the Home and the Hospitality Profession
Pages 33-50
Virtues-Practices-Goods-Institutions Framework, the Market Economy, and Virtue Ethics
Pages 51-76
Philosophical Perspectives
Pages 77-77
Hospitality, Tourism, and Philosophy of the Person
Pages 79-99
Who Is the Other in the Hospitality Industry? Personhood at the Root of Transformed Work
Pages 101-117
Who Am I? Unity of Life and Personal Growth
Pages 119-140
Body and Soul: A Holistic Approach to Hospitality
Pages 141-157
Human Dignity and Hospitality: Meanings and Philosophical Roots
Pages 159-175
Practical Perspectives
Front Matter
Pages 177-177
Character Development in Hospitality and Tourism
Pages 179-202
Hospitality and Personality Development: Technical and Human Excellence
Pages 203-224
Harnessing Hospitality for Human Flourishing
Pages 225-244
Work in the Home: Education, Professionalism and Employability
Pages 245-271
Transformational Leadership for the Hospitality and Tourism Industry
Pages 273-292
Domains and Pathways: Human Flourishing and the Hospitality and Tourism Professional
Pages 293-312
Back Matter
Pages 313-319
Kemi Ogunyemi is an Associate Professor teaching business ethics, managerial anthropology, self leadership and sustainability management at Lagos Business School, Pan-Atlantic University, Nigeria. She is also the Director of the Christopher Kolade Centre for Research in Leadership and Ethics as well as the Academic Director for the school's Senior Management Programme.
Omowumi Ogunyemi lectures in the Institute of Humanities of the Pan-Atlantic University, Lagos, Nigeria. Her research interests include interdisciplinary studies between philosophy and the practical sciences, especially psychology and neuroscience.
Ebele Okoye is the Director of Afara Leadership Centre, Lagos, Nigeria. She has extensive experience in the development sector and her research interests include NGO leadership, character growth, and virtuous cultures
Links
www.link.springer.com/book/10.1007/978-3-030-95585-4
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